The International Hotel School | Culinary Short Courses | Cape Town
Opening their doors in 1994, the International Hotel School’s focus is on practical as well as theoretical training, and their curricula includes food and beverage, accommodation, tourism as well as business-orientated subjects such as accounting, communications, marketing and human resources management, and graduates will find careers from remote bush lodges to five star bustling city hotels.

The International Hotel School has full time courses and they have also developed a variety of Short Courses and skills programmes to enable anyone to refresh their knowledge; no matter what field you choose, the International Hotel School will provide the ideal training for you to make a success in tourism and hospitality; whether locally and internationally.
Three year diploma in Professional cookery and Kitchen Management – this course consists of 50% academic and 50% practical training where students get the chance to put their acquired skills to action in 4 and 5 star establishments!
One year Food Preparation and Culinary Arts (City & Guilds) – perfect for those looking for a career in professional cookery.
The International Hotel School has grown to become the largest private hospitality training provider in the country. They have 3 campuses for full time study, in Durban, Sandton and Cape Town; all offering student accommodation.
Contact Details:
Cape Town Campus
Sable Square Outlet Shopping Village (Block B)
142 Democracy Way
Milnerton
7441
Tel: +27 21 555 6000
Fax: +27 21 555 6020
email: enquirecpt@hotelschool.co.za
website: www.hotelschool.co.za
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