Fundamentals of TOC training course | LabHouse | Johannesburg

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TOC stands for Total Organic Carbon analysis has always been used for water testing but is now used more frequently in the food, beverage, chemical and pharmaceutical industry.Throughout this one day course you we will also compare COD and BOD with TOC.

With over 9 years experience and overseas (Netherlands) training on TOC applications and systems, Daniel Garside is an excellent lecturer in this field.

Course Contents:

-What is TOC?
-Oxidation techniques available and the comparisons
-Different detection techniques, NDIR and conductivity
-Purified water analysis – low level analysis
-Pharmaceutical waters, purified, WFI and others
-On-line versus lab systems
-TOC methodologies: TOC by difference (TC – IC) and by sparge (NPOC) determinations and the advantages and disadvantages of each.
-Cleaning validation and CIP
-The techniques of old and comparisons
-Future market applications
-Basic systems and their layout
-Particulate analysis
-Application areas and choices of system and methodology
-Salt water analysis

CONTACT US:

Physical address:
29 Glenian Road
Magaliessig
2067
Fourways

Postal address:
P O Box 344
Cramerview
2060

Tel: 011 465 4405
Fax: 011 465 4674

E-mail:

Daniel Garside (MD) -
daniel@labhouse.co.za

Grant Martin (Sales Manager) –
grant@labhouse.co.za

Vicky Nel (Financial Manager) –
vicky@labhouse.co.za

Sales and Training –
sales@labhouse.co.za

General Information and Inquiries –
info@labhouse.co.za

Website: www.labhouse.co.za

This posting about Fundamentals of TOC training course | LabHouse | Johannesburg was sponsored by I Lead Training Courses South Africa. Should you wish to list your services for free on this website then contact I Lead Training Courses today: info@ileadtrainingcourses.co.za. www.searchengine.co.za and www.etraffic.co.za also offers free listing services similar to I Lead Training Courses

Laboratory management training course | LabHouse | Johannesburg

Laboratory management is a serious career where the more knowledge you have the better.
Laboratory managers have to know what they are doing in order for the lab to function effectively.

Who will benefit from this course?

-QA/QC mangers or auditors who don’t have laboratory background
-Production personnel who work for in-process laboratories or testing
-Senior analysts
-Laboratory Managers
-Laboratory supervisors

Most of the content through out this course is aimed at chemistry labs but is still efficient in any lab.

Course Contents:

-Introduction to the various aspects of managing a laboratory
-Management of laboratory supplies
-The use of computers in the laboratory
-Management of documentation and laboratory records
-Personnel management
-Auditing
-Troubleshooting of analysis as well as in production areas
-Performance measures
-Instrumentation including validation and calibration
-Method Validation
-Writing of specification and procedures
-Laboratory facilities
-Sampling
-Safety Management
-Budgeting and financial management
-Scheduling and planning

CONTACT US:

Physical address:
29 Glenian Road
Magaliessig
2067
Fourways

Postal address:
P O Box 344
Cramerview
2060

Tel: 011 465 4405
Fax: 011 465 4674

E-mail:

Daniel Garside (MD) -
daniel@labhouse.co.za

Grant Martin (Sales Manager) –
grant@labhouse.co.za

Vicky Nel (Financial Manager) –
vicky@labhouse.co.za

Sales and Training –
sales@labhouse.co.za

General Information and Inquiries –
info@labhouse.co.za

This posting about Laboratory management training course | LabHouse | Johannesburg was sponsored by I Lead Training Courses South Africa. Should you wish to list your services for free on this website then contact I Lead Training Courses today: info@ileadtrainingcourses.co.za. www.searchengine.co.za and www.etraffic.co.za also offers free listing services similar to I Lead Training Courses

Laboratory safety | LabHouse | Johannesburg

If you are working in a laboratory then it is very important to know safety procedures very well.
As you probably know chemicals are used in a lab on a daily basis and if staff are not well informed about these chemicals anything can go wrong.

If you are employed as any of the following then you will certainly benefit from this course:

-microbiological lab technician or assistant
-physical lab technician or assistant
-chemical lab technician or assistant
-Occupational Hygiene managers
-laboratory managers
-Production personnel who handle or pack chemical substances
-health and safety representatives

Course Content:

-Instrumentation – safety, guarding, safe operation
-How you can contribute to a safe working environment
-Risk assessments – how to identify and manage hazards
-Introduction to safety in the laboratory
-How to make SOP’s part of your safety programme
-Safety of facilities and design of facilities
-Occupational Safety and Health Act & Control of substances Hazardous to Health
-Emergency procedures
-Chemical and biological hazards – understanding hazards, MSDS, safe practices
-Responsibilities of management and employees
-Personal protective equipment

CONTACT US:

Physical address:
29 Glenian Road
Magaliessig
2067
Fourways

Postal address:
P.O Box 344
Cramerview
2060

Telephone number: 011 465 4405

Fax number: 011 465 4674

E-mail:
Daniel Garside (MD) – daniel@labhouse.co.za

Grant Martin (Sales Manager) – grant@labhouse.co.za

Vicky Nel (Financial Manager) – vicky@labhouse.co.za

Sales and Training – sales@labhouse.co.za

General Information and Inquiries – info@labhouse.co.za

Website: www.labhouse.co.za

This posting about Laboratory safety | LabHouse | Johannesburg was sponsored by I Lead Training Courses South Africa. Should you wish to list your services for free on this website then contact I Lead Training Courses today: info@ileadtrainingcourses.co.za. www.searchengine.co.za and www.etraffic.co.za also offers free listing services similar to I Lead Training Courses

Good laboratory practice and basic analytical techniques | LabHouse | Johannesburg

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We are a scientific company established in august 1999 and take great pride in providing excellent laboratory related courses and supplying of analytical chemistry instrumentation.

If your career has any involvement with the following then you will most definitely benefit from this course:
-medical
-household products
-food and beverage, cosmetic
-pharmaceutical
-production personnel who carry out in-processing testing
-chemical and microbiological analysts and assistants

Course Content:
-Use of laboratory glassware
-Introduction to basic analytical techniques
-Introduction to laboratory instrumentation and the use thereof
-Good weighing practice
-Understanding and working with specifications, Standard operating techniques and test methods
-Safety in the laboratory
-Qualitative vs. quantitative tests and the need for accuracy and precision
-Documentation, including writing up of reports
-Use of chemicals/reagents
-What you can do make a difference
-Introduction to GLP
-Calibration and maintenance of equipment

CONTACT US:

Physical address:
29 Glenian Road
Magaliessig
2067
Fourways

Postal address:
P.O Box 344
Cramerview
2060

Telephone number: 011 465 4405

Fax number: 011 465 4674

E-mail:
Daniel Garside (MD) – daniel@labhouse.co.za

Grant Martin (Sales Manager) – grant@labhouse.co.za

Vicky Nel (Financial Manager) – vicky@labhouse.co.za

Sales and Training – sales@labhouse.co.za

General Information and Inquiries – info@labhouse.co.za

Website: www.labhouse.co.za

This posting about Good laboratory practice and basic analytical techniques | LabHouse | Johannesburg was sponsored by I Lead Training Courses South Africa. Should you wish to list your services for free on this website then contact I Lead Training Courses today: info@ileadtrainingcourses.co.za. www.searchengine.co.za and www.etraffic.co.za also offers free listing services similar to I Lead Training Courses

HPLC (High performance liquid chromatography) course | LabHouse | Johannesburg

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High-performance liquid chromatography is a form of column chromatography frequently used in biochemistry and analytical chemistry to separate, quantify, and identify compounds. HPLC utilizes a column that holds chromatographic packing material, a pump that moves the mobile phase(s) through the column, and a detector that shows the retention times of the molecules.

This course is classroom based at our offices but in house training can be organized to suite you
This training course is subdivided for you personal convenience.

BEGINNERS COURSE

-INTRODUCTION
The evolution of Modern Liquid Chromatography
HPLC in the Analytical Laboratory
The separation process
LC system overview

-EQUIPMENT AND COLUMN DIMENSIONS
Detectors
Column dimensions
Sample injectors
Data collection
Solvent delivery systems

-CHROMATOGRAPHY THEORY
Column capacity factor or retention
The resolution equation.
Resolution
Column efficiency
Column selectivity
Other theoretical considerations

-CALIBRATION & QUANTITATION
Calibration procedure
Basic calibration

-INTEGRATION CHECKS
Integration of fused and tailing peaks
Principles of peak detection

-BASIC STATISTICS
Number of parallel determinations
Comparison results
Confidence limits
Rejection of data
Mean and standard deviation

-RECORD KEEPING AND RUNNING COST CALCULATIONS
Chromatogram and calculations
Method of analysis
Running cost calculations
Equipment and column use records

-CARE AND USE OF COLUMNS AND EQUIPMENT
Column care and use
Equipment care and use
Preparation of mobile phases
Sample preparation

ADVANCED COURSE

-SAMPLE PREPARATION AND GRADIENT ELUTION
Gradient elution
Sample preparation techniques

-ION SUPPRESSION AND ION PAIRING
Ion pairing
Ion suppression

-COLUMN CHEMISTRIES
Affinity chromatography
Reversed phase
Ion exchange
Gel permeation chromatography
Normal phase

-TROUBLESHOOTING
Auto sampler problems
Band tailing problems
Pump-related problems
Changes in chromatogram
Detector problems

-METHOD DEVELOPMENT
Qualitative Analysis
Procedure for developing a method
Important method development factors

-METHOD AND SYSTEM VALIDATION
Hardware validation
Aspects of method validation

-NEW TECHNIQUES
Chiral separations
Capillary electrophoresis
Non-silica stationary phases
Preparative HPLC

-COMPUTERIZATION, AUTOMATION AND LIMS
Laboratory information management
Automation
Computerization

CONTACT US:

LabHouse

Physical address:
29 Glenian Road
Magaliessig
2067
Fourways

Postal address:
P.O Box 344
Cramerview
2060

Telephone number: 27 11 465 4405

Fax number: 27 11 465 4674

E-mail:
Daniel Garside (MD) – daniel@labhouse.co.za

Grant Martin (Sales Manager) – grant@labhouse.co.za

Vicky Nel (Financial Manager) – vicky@labhouse.co.za

Sales and Training – sales@labhouse.co.za

General Information and Inquiries – info@labhouse.co.za

Website: www.labhouse.co.za

This posting about HPLC (High performance liquid chromatography) course | LabHouse | Johannesburg was sponsored by I Lead Training Courses South Africa. Should you wish to list your services for free on this website then contact I Lead Training Courses today: info@ileadtrainingcourses.co.za. www.searchengine.co.za and www.etraffic.co.za also offers free listing services similar to I Lead Training Courses