Posted on November 2nd, 2009 by Ruth
The fact that their students regularly graduate Cum Laude gives you an idea of the quality of education at IHT. They opened their doors in 1998 and their lecturing staff have excellent qualifications as well as experience in their fields of expertise. They keep up to date with changing trends to ensure their students are always at the receiving end of quality training.
Full time programs:
Diploma in Hospitality Management I, II, III
Higher certificate in Restaurant Management
Higher certificate in culinary artHow do short courses differ from Full Time Programmes?
There are two types of short courses available; their credit bearing short courses and the non-credit bearing short courses offering some interesting topics:
culinary Studies and Menu Planning (Theory and Skills)
wine Theory, Tasting and Pairing Food with Wine
liquor Studies (Bar Service and Cocktail Preparation)
waiter Training (Theory and Skills)
hygiene, Health and Safety
They also offer managerial development courses dealing with customer care skills, telephone etiquette, workplace diversity etc.
Contact Details:
Tel: +27 21 948 0664
Fax: +27 21 948 0574
Website: www.hotel-training.com
Email: info@hotel-training.com
1st Floor
Bellville Mall
Cnr of Bill Bezuidenhout & Voortrekker St
Bellville
South Africa
This Training Courses posting about IHT, Bellville, was sponsored by I lead Training Courses South Africa. Should you wish to list your Training Course services for free on this website then contact I lead training courses today: info@ileadtrainingcourses.co.za. www.searchengine.co.za also offers free listing services similar to I lead training courses.
Filed under: Cape Town, Culinary, Hospitality | 2 Comments »
Posted on October 28th, 2009 by Ruth
There are many good things that are cause for celebration … an excuse to prepare something lavish with a bottle of wine. For those who want to be able to prepare food to do this, but don’t have the expertise, a cooking course at Aubergine Cookery Studio will help you do just that. They have an unrivalled reputation for fine food.
Their excellent cooking courses:
Basic certificate in food preparation & food service:
A 13 week certificate course for those wanting to follow a career in the Hospitality Industry. Subjects covered include -
- knife skills
- kitchen organization
- cooking methods
- meats, fish, eggs
- pasta making, bread making
- sauces
- pastry & baking
Cake icing is an optional extra
Their beginner’s domestic cooking course:
Pru Mthembu teaches beginner’s cooking classes in Zulu and English. The course is six weeks in duration.
Evening cookery classes:
Students cook in pairs in a relaxed environment – after cooking your own 3 course dinner, you sit down with your friends and enjoy.
Contact Details:
Aubergine Cookery Studio
155 Boom Street
Pietermaritzburg
3201
Tel: 033 342 3046
Cell: 083 232 3140
Website: www.auberginecookerystudio.co.za
This Training Courses posting about Aubergine Cookery Studio, Pietermaritzburg, was sponsored by I lead Training Courses South Africa. Should you wish to list your Training Course services for free on this website then contact I lead training courses today: info@ileadtrainingcourses.co.za. www.searchengine.co.za also offers free listing services similar to I lead training courses.
Filed under: Culinary, Hospitality, KwaZulu Natal | No Comments »
Posted on October 26th, 2009 by Ruth
The Mount Professional Cookery School is situated at their Restaurant in the Durbanville Winelands on the Hooggelegen Farm. The Mount Professional Cookery School is registered with City And Guilds and offers an International Vocational Qualification in Professional Cookery and Food and Beverage Service.
Their courses are offered on a full time basis under the supervision of Peter Ahern who himself has been a Chef for over 18 years. He completed his Professional Chefs Diploma with Southern Sun In Service Training accredited with the South African Chefs Association and City and Guilds of London.On top of that he also completed his 3 year Diploma in Hotel Management at Wits.
Practical and theory courses here are structured to provide that experience necessary for students to enter the hospitality world with confidence.
Angela Ahern:
Cell: 0767064399
Fax: 0866115251
E-mail: info@themount.co.za
Website: www.themount.co.za
This Training Courses posting about The Mount Professional Cookery School, Durbanville, was sponsored by I lead Training Courses South Africa. Should you wish to list your Training Course services for free on this website then contact I lead training courses today: info@ileadtrainingcourses.co.za. www.searchengine.co.za also offers free listing services similar to I lead training courses.
Filed under: Cape Town, Culinary, Hospitality | No Comments »
Posted on October 22nd, 2009 by Ruth
This school was established 38 years ago and has gained international recognition for its renowned One Year Intensive Chef and Patisserie Diploma Courses. This excellent school offers students a solid culinary grounding in the field of Professional Cookery.
The Christina Martin School of Food and Wine is well equipped with 4 state of the art kitchens, a visual auditorium with the latest audio and data, as well as modern culinary equipment necessary for students to carry out their practical training requirements.
Classes are taught by a team of highly skilled, classically trained chefs who emphasize the rich heritage of French cuisine but who also encourage students to develop their own palate, style and culinary knowledge in a unique, multicultural learning environment.
The Christina Martin School of Food and Wine has received many culinary awards over the years.
Contact Details:
124 Jan Hofmeyer
Westville
Durban
Tel: +27 31267 4700
Fax: +27 31 266 8829
Website: www.christinamartin.co.za
Email: school@christinamartin.co.za
This Training Courses posting about The Christina Martin School of Food and Wine, Durban, was sponsored by I lead Training Courses South Africa. Should you wish to list your Training Course services for free on this website then contact I lead training courses today: info@ileadtrainingcourses.co.za. www.searchengine.co.za also offers free listing services similar to I lead training courses.
Filed under: Culinary, Hospitality, KwaZulu Natal | 3 Comments »
Posted on October 15th, 2009 by Ruth
The Mosate Hotel School is situated in a spacious garden surrounded by a koppie at the braai area, and includes a fully equipped industrial kitchen, a 40 seater restaurant, a separate dining room for smokers, a bar and accommodation for guests.
This hotel school has excelled in many ways, and when they took part in the Bush Banquet, they were placed second in the Gold Table class and third in the Silver Table class. They were amongst the first ten out of 28 Lodges in the category of food and wine; and this against renowned lodges such as Singita, Sabi Sands and Londolozi.
Their full-time course incorporates three intensive modules of professional cookery, food and beverage and accommodation services.
The qualification is THETA recognised NQF Level 4 and the duration of training is for 18 months and offers both practical and theoretical training.
The College runs regular short courses under the direction of various chefs. Students are scheduled to assist at these events to gain further practical experience and exposure to the styles of different chefs.
The Hotel School offers the Cape Wine Academy Certificate course, which the students are required to complete where emphasis is placed on the partnering of food and wine.
A great place for anyone wanting a career in the hospitality industry.
Contact Details:
18 Sealene Road
Phalaborwa
Tel: +27 15 781 1377/8
Fax: +27 15 781 1379
This Training Courses posting about The Mosate Hotel School, Phalaborwa, was sponsored by I lead Training Courses South Africa. Should you wish to list your Training Course services for free on this website then contact I lead training courses today: info@ileadtrainingcourses.co.za. www.searchengine.co.za also offers free listing services similar to I lead training courses.
Filed under: Hospitality, Limpopo | 3 Comments »
